Camp Food Service Lead Menu & Kitchen Coordinator

Camp For All seeks a dedicated Food Service Coordinator to supervise kitchen staff, plan daily meals, and ensure food safety and sanitary standards for campers and staff. This full-time role supports training and inventory management across Burton and Chappell Hill locations. The coordinator will work under the Food Services Supervisor to maintain a cheerful, efficient dining experience and to enhance menu items while upholding Camp For All's commitment to high-quality, barrier-free programming.