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A culinary enterprise in Montebello, California seeks a dedicated baker to maintain quality standards and ensure fresh products daily. The role involves preparing various baked goods, managing production schedules, and adhering to health guidelines. Ideal candidates will have at least one year of experience in baking or a culinary program. Flexibility for shifts, including weekends and holidays, is a must. Join us to bring your passion for baking to an enthusiastic team.

Also on the board Same function, level within a rung

Level

Mid

Location

Montebello, CA

Occupation

Bakers

Industry

Commercial Bakeries

Posted

yesterday

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