Hospitality & Customer Relations Roles

The Cliffs Hotel & Spa is the premier oceanfront hotel on the Central Coast.. They maintain timely flow of reservations and walk-ins, have strong communication skills over the phone and in-person, and project positivity and happiness.. Understand Open Table and the protocols for making a reservation correctly. Answer phones promptly for reservations, room service orders, and general restaurant requests; before taking a phone order, ask about dietary restrictions, preferences, or allergies. Working knowledge of guest services in a luxury hotel setting.

We are seeking a friendly and organized individual to join our team as a Host/Hostess at Mama Foo Foo. As the first point of contact for our guests, you will be responsible for creating a warm and welcoming atmosphere, managing reservations, and ensuring that our guests have a seamless dining experience.. Coordinate seating and table assignments to ensure a smooth dining experience. Monitor the flow of guests and adjust seating accordingly to minimize wait times. 1-2 years of experience as a host/hostess in a restaurant or hospitality environment. Bilingual or multilingual skills

Title: Contract Host/Hostess. Job Description: We are seeking a dynamic and personable Contract Host/Hostess to join our team in Richmond, VA. The ideal candidate will possess excellent communication and interpersonal skills, with a strong ability to create a welcoming and enjoyable experience for our guests.. Responsibilities include greeting and seating guests, managing reservations, and ensuring a smooth flow of service.. Prior experience in a similar role and familiarity with reservation management systems are preferred.. This is a contract position with flexible hours, ideal for someone who is organized, detail-oriented, and passionate about delivering exceptional hospitality.

Pay: $12 - $15 per hour plus tips!. Midwood Smokehouse is consistently rated as the Carolina's best BBQ restaurant, known for our award-winning, all-hickory-smoked barbecue.. As part of the FS Food Group, we are dedicated to providing authentic barbecue and exceptional Southern hospitality.. As a Host, you will be the first and last impression for our guests, setting the tone for their dining experience and managing reservations and seating.. Join the Midwood Smokehouse family and be part of a team dedicated to delivering the best barbecue and hospitality experience to our guests!

We are looking for an smiling, enthusiastic, positive, and welcoming host/ hostess to join the team!. You will be managing the seating and flow of a busy, beachfront restaurant, answering phones, taking reservations and directing guests as needed throughout the dining spaces.. Our hosts are the face of our establishment and set the tone for the entire guest experience.. Must be able to work a flexible schedule that will likely include weekends and holidays.. Distinctive Hospitality Group is an equal opportunity employer that is committed to diversity and inclusion in the workplace.

Host/ Hostess - Mesero. Our intent is to impress every guest with our Mexican Spirit, and American Life so they will not soon forget us and our High Level of Service.. As a Host/Hostess at Mesero, you are responsible for greeting guests, managing seating arrangements, and ensuring smooth guest interaction.. You will welcome and escort guests, present clean menus, manage reservations and wait list, and ensure that guests are treated with the utmost care and hospitality.. Answer phone calls and respond to guest inquiries about the menu, restaurant, or reservations.

Mika is an elevated dining destination by Michelin-starred Chef Michael White, blending refined Italian cuisine with exceptional hospitality in the heart of Coral Gables.. The Lead Host/Hostess is the first and last impression of the guest experience at Mika. This role requires a poised, polished professional who excels in guest relations, reservation management, and leading the host team.. The Lead Host/Hostess ensures seamless service flow at the front door and works closely with management to maximize guest satisfaction and table optimization.. Manage reservations, walk-ins, and guest seating using reservation systems effectively.. Previous experience in a lead host/hostess or supervisory role within fine dining or luxury hospitality.

Join Legacy Hospitality as a Host/Hostess and be at the heart of our energetic and engaging company culture!. As a Host/Hostess, you will have the exciting opportunity to greet and seat guests with empathy and grace, creating authentic connections from the moment they arrive.. As a Host/Hostess, you will engage with guests on a daily basis, creating authentic connections and ensuring their experience starts off on the right foot.. Your empathetic nature will shine as you greet guests with warmth and kindness, escort them to their tables, and manage reservations with efficiency.. To excel as a Host/Hostess, you should possess previous guest service experience, though it is preferred, and be proficient in handling various software or tools related to reservations and seating arrangements.

Answers telephone takes reservations and manages the efficient and timely seating of guests to a table providing menu and server information once seated.. Oversees dining room activity to ensure guest seating efficiency.. Completes all side work requirements prior, during and after shift.. Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area.. Previous host/hostess experience in restaurant or hospitality required.

Uniquely nestled atop the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.. If you are looking to jumpstart and level-up your career path in the hospitality and culinary world, then this is the place for you.. Employee Assistance Program (EAP) to assist with work life balance. Position Overview: The Host/Hostess plays a vital role in creating a positive first impression for our guests and ensuring seamless coordination between the dining room and kitchen staff.. Seating Arrangements: Manage the seating chart to optimize table turnover and accommodate reservations, while maintaining a balanced flow of guests throughout the dining area.

Celebrated landmarks, including Thomas Jefferson's Monticello and the University of Virginia, are clustered here among swathes of the East Coast's most beautiful scenery.. This is the setting for Keswick Hall, an impressive 80-room luxury boutique hotel nestled on 600 acres which recently re-opened in 2021 after renovations.. Home to the prestigious Keswick Golf Club, Marigold Restaurant, by Jean-Georges, a new luxury spa and sports and aquatics center.. The Host is responsible for greeting and seating guests while coordinating guest reservations and responding to inquiries in an efficient, courteous and professional manner to achieve maximum customer satisfaction.. Create a warm, friendly, relaxed atmosphere for the enjoyment of our guests.

As a Host/Hostess you will be the first point of contact for our guests, ensuring they have a warm and welcoming experience from the moment they arrive.. Additionally, you will seat guests as they arrive, handle walk-ins, help set tables and clear tablles.. Efficiently communicate with the Attendant/Waitstaff and Attendant/Busperson regarding guest seating and needs. Maintain floor plan. Communication to Back of House concerning reservations totals

A Host/Hostess is the first person the guest sees and the last: you are the face of the restaurant!. As a host/hostess, you will be a member of a cohesive team that supports each other's success in a fast-paced environment.. Utilize the Open Table system to maange the wait and handle reservations. Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.. A Host/Hostess is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day!

Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry.. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint.. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value.. Have a complete knowledge of standards of service for receiving a room service order.. Light work - Exerting up to 20 pounds of force occasionally, and/or 10 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

Crystal Springs is looking for a host to be the welcoming face of our resort, and to ensure customer satisfaction.. The Hostess is responsible for greeting and seating guests and performing a variety of other tasks within a restaurant establishment, which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performing all other responsibilities as assigned by management.. Records customer reservations or seating times in a consistent manner providing the highest quality of service to the customer at all times. Communicates with the wait staff and other restaurant personnel to ensure the guests' experience meets company standards. Performs the tasks of the cashier and/or bus person as required including cashing out guests checks to speed up service

The historic Hotel Cleveland is seeking a service minded breakfast Host/Hostess to join our team. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that 'feed your inner explorer', we work hard to create and deliver on what YOU need. Meet and greet guests as they arrive, maintain proper seating rotations for servers within their sections, utilize Open Table reservations system, then escort them to their table and present menu. Answer host telephone promptly, assist in taking in-room-dining orders over the phone, and coordinate with food runners for delivering room service.

Responsible for ensuring the Senior PGA Championship achieves its corporate hospitality and ticket sales revenue, quality of service, and profitability objectives established by the PGA of America and Host Club. Lead the fulfillment of ticket sales, marketing, and promotional strategy for the Championship, while working closely with the Championship local/regional Media/Public Relations agency of record.. In addition, this position assists the Championship Sales Committee and Corporate Hospitality Sales/Service Staff in the direct sales and servicing of Corporate Hospitality packages and other Championship assets.. Liaise with local organizations such as the local PGA Section, local Convention & Visitors Bureau, and various other organizations to create and activate approved sales initiatives and promotional campaigns.. Assist the Corporate Hospitality Sales/Services staff with all steps in the sales and services process by coordinating production of sales collateral, sending mass mailings to potential and current customers, sending/receiving letters of intent, contracts, collecting payments, sending gifts and invitations, etc.. Work in conjunction with the Corporate Hospitality Sales/Service Staff to prepare for Championship week, work with outside vendors and staff to determine materials/equipment needed; necessary signage; order office supplies; organize and schedule venue inspections with clients; delivery of Championship Journals, brochures and information to each venue around the course; coordinate hospitality staff and volunteers.

Check guest in and out, and assist with any issues or arrangements that guests may need assistance.. Make individual and group reservations by telephone and online systems in an accurate and efficient manner.. Accurately maintain all shift reports, logs, and necessary daily paperwork.. If interested in this Guest Services Agent position, please apply.. All candidates who receive and accept an offer of employment are subject to pre-screening requirements.

Assist with daily revenue reports and operational forecasts as directed by the Director of Revenue Management. Bachelor's degree in business, marketing, finance, hospitality management, or a related field. Experience in hotel operations, hospitality sales, or revenue management. We aim to foster a fair, transparent, and secure hiring environment for all.. Our role in this specific opportunity is to connect outstanding candidates with a top-tier employer.

Accountable for providing guests with friendly and prompt service while taking ticket reservations in person and over the phone.. Greet guests in a friendly, genuine way and answer questions with firm knowledge about movie times and seating.. If asked by Management, act as a peer mentor for new team member members.. Experience & Qualifications: Previous experience is preferred or a minimum of 6 months experience in food service/hospitality/sales.. Ability to work a variable schedule, including weekends, and shifts from morning through late night.