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Sous Chef – Wayfare Tavern (Financial District – SF)📍 201 Pine Street
Compensation: Salary + bonus + full benefits
Employment type: Full-time
Wayfare Tavern, a landmark San Francisco tavern known for elevated American classics, is hiring a Sous Chef to join our leadership team. We’re looking for someone who: Has 3+ years in a high-volume upscale or fine dining kitchen Leads by example and motivates the team Is detail-oriented, organized, and thrives under pressure Bilingual (English/Spanish) a plus
Responsibilities include:
  • Supporting the Executive Chef
  • Maintaining consistency, cleanliness & quality standards
  • Assisting with ordering, inventory & cost controls
  • Training and mentoring kitchen staff
What we offer:
  • Competitive salary + performance bonus
  • Full medical benefits
  • Growth opportunity in a respected SF restaurant
If you’re passionate, motivated, and ready to take the next step in your career, apply now and bring your skills to Wayfare Tavern!

Also on the board Same function, level within a rung

Level

Mid

Location

Millbrae, CA

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

2 days ago

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