Bread Baker/Shaper

Artisan Bread Production Team MemberJoin an energetic and passionate team to produce artisanal breads sold all over the New England region and beyond. Everything, bar mixing and slicing, is done by hand, from portioning to shaping, to finally baking. There are possibilities of cross training within the bread team, so you may have the possibility of learning how to do each stage of the process, from mixing doughs, to shaping some of our iconic loaves, to baking them off. We bake roughly 10,000 loaves each day, with our biggest portion of that being sourdough based. Part Time4:00am - 8:00am12:00pm - 4:00pm6:00am - 2:00pmOur company is growing and we provide opportunity for professional growth. We offer competitive compensation, paid time off, benefits such as health, dental, and vision insurances, as well as a 401K and an amazing team to work with! Weekends are required for this position, but weekday availability is a bonus. Experience is a bonus, but not required!