UCLA Housing & Hospitality Services (HHS) seeks an Executive Chef 4 to lead the production culinary team in a high-volume campus dining environment. You will oversee global, vegan, vegetarian, organic, and healthy cuisines while ensuring nutrition, quality, cost control, and sanitation. Experience leading a culinary production team, menu development, staff supervision, and collaboration with a staff Dietician is essential. This on-site role offers growth and a dynamic campus community.

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Level

Senior

Location

Los Angeles, CA

Occupation

Chefs and Head Cooks

Industry

Food Service Contractors

Posted

today

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