Food Science R&D Intern — Sensory & Formulation

IFF invites a Food Science Intern to the summer R&D program, applying chemistry, biology and engineering to develop innovative food solutions in a hands-on setting. This paid internship offers exposure to formulation, sensory evaluation, and data documentation while working with cross-functional teams in a real-world manufacturing environment. You will assist in developing formulations, conduct sensory tests, support shelf-life studies, maintain lab equipment, and document procedures in