Les Cheneaux Community Schools is seeking a dependable, organized, and enthusiastic Lead Cook/Food Service Directorto oversee the daily operation of the school food service program. Position Responsibilities Plan, prepare, and serve nutritious school meals. Supervise and coordinate daily kitchen operations and staff. Ensure compliance with state and federal school nutrition regulations. Maintain food safety and sanitation standards. Order food and supplies and manage inventory. Complete required food service records and reports. Develop menus that meet USDA school meal guidelines. Foster a positive, welcoming environment for students and staff. Other duties as assigned.
Qualifications: Experience in food service, commercial cooking, or school nutrition programs preferred. Leadership or supervisory experience is desirable. Knowledge of food safety and sanitation practices. Strong organizational and communication skills. Ability to work independently and as part of a team. Must meet all employment requirements established by Les Cheneaux Community Schools. Les Cheneaux Community Schools is an equal opportunity employer.

Also on the board Same function, level within a rung

Level

Mid

Location

Amity, AR

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Food Service Contractors

Posted

yesterday

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