Colliers Facility Solutions is seeking a Technical Advisor to provide professional restaurant equipment consulting across the organization, focusing on commercial cooking, refrigeration, HVAC, and electrical systems. You will read manuals, diagnose issues, and guide cross-functional teams. This role requires travel up to 50% and strong communication skills to train staff and coordinate with vendors. A CFESA/EPA certification and a high school diploma are required, with opportunities to grow in a

Also on the board Same function, level within a rung

Level

Mid

Location

Springfield, IL

Occupation

Heating, Air Conditioning, and Refrigeration Mechanics and Installers

Industry

Cafeterias, Grill Buffets, and Buffets

Posted

yesterday

Apply for this role →