Restaurant Assistant Manager – Grow Into Full-Service Dining Ready to take your restaurant management career to the next level? We're looking for an Assistant Manager with fast-food, QSR, or fast-casual management experience who is ready to expand their skills and transition into full-service casual dining. Full-service experience is NOT required. If you have strong leadership skills, understand restaurant operations, and want to grow professionally, we'll provide the training and support to help you make the transition. Restaurant Assistant Manager -
What We Offer: Excellent training and development to build your full-service restaurant management skills Strong growth and advancement opportunities Monthly bonus potential up to 20% of base salary Health, Dental & Vision benefits beginning the first of the month following your start date 3 PTO days earned per quarter, starting immediately Restaurant Assistant Manager -
What We're Looking For: 2+ years of restaurant management experience in fast food, QSR, fast casual, or a similar high-volume environment Strong leadership skills with a passion for coaching and developing teams Desire to learn full-service restaurant operations and hospitality Strong communication, organization, and problem-solving skills Positive, hands-on leader who values integrity, accountability, and teamwork Restaurant Assistant Manager - What You'll DoLearn and support both Front-of-House and Back-of-House full-service operations Lead daily operations while driving guest satisfaction, quality, and sales Coach, motivate, and develop team members Build your knowledge of P&L management, labor, food costs, and key restaurant KPIsMaintain high standards for food quality, cleanliness, service, and operational execution If you've built your management foundation in QSR or fast casual and are ready for the next step, this is an opportunity to broaden your experience, develop valuable new skills, and grow your career with a company that invests in its leaders.

Also on the board Same function, level within a rung

Level

Mid

Location

Houston, TX

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

5 days ago

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