Job Description: The deli staff’s duties are to cook and prepare food in and operate the grill, fryer, meat slicer, pizza oven and other items in the kitchen in a safe and efficient manner. The duties include taking customer’s orders, and having knowledge of operating equipment and menu.

Also on the board Same function, level within a rung

Level

Entry

Location

Catlett, VA

Occupation

Cooks, Fast Food

Industry

Limited-Service Restaurants

Posted

today

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