Host - Le Supreme
Host - Le Supreme
methodDetroit, MI
today
Hosts and Hostesses, Restaurant, Lounge, and Coffee ShopWaiters and WaitressesDining Room and Cafeteria Attendants and Bartender Helpers
Full-Service RestaurantsLimited-Service RestaurantsDrinking Places (Alcoholic Beverages)
Apply for this role →Host - Le Supreme Le Supreme Detroit is seeking a warm, poised, and hospitality-driven Host to be the first point of welcome for our guests. As the face of the brasserie, you set the tone for the entire dining experiencebalancing graciousness, efficiency, and an eye for detail. This role is ideal for someone who thrives in a fast-paced, design-forward environment and takes pride in creating a seamless, memorable arrival for every guest.
Le Supreme is a modern French brasserie located inside The Perennial in Detroit's historic Book Tower. The restaurant blends timeless Parisian elegance with Detroit's creative energy, offering an elevated yet welcoming dining experience. Guests enjoy classic brasserie dishes, a curated wine list, and a cocktail program rooted in technique, balance, and seasonality.
Key Responsibilities:
Greet and welcome guests with warmth, professionalism, and genuine hospitality
Manage reservations, waitlists, and seating assignments to ensure smooth service flow
Maintain an organized host stand and uphold the visual standards of the entry area
Communicate effectively with the service team to support pacing and guest experience
Escort guests to tables and provide menus, highlighting any notable features or offerings
Answer phone calls, assist with inquiries, and provide accurate information about the restaurant
Anticipate guest needs and resolve issues with grace and efficiency
Uphold all safety, sanitation, and service standards
Qualifications:
1+ year of experience in a host, guest services, or front-of-house role (upscale or high-volume preferred)
Strong communication skills and a polished, professional presence
Ability to multitask and stay composed in a fast-paced environment
Warm, guest-focused demeanor with a genuine passion for hospitality
Familiarity with reservation platforms (Resy, Open Table, or similar) is a plus
Flexible schedule, including nights, weekends, and holidays. Must have weekend brunch availability.
What We Offer:
Competitive hourly pay
Opportunities for growth within a dynamic hospitality group
A collaborative, design-driven work environment
Employee dining perks across Method Co. Properties
Sick time & Vacation
Health, Vision, Dental benefits
Working Conditions/Environment:
The person having this position may have to stand and/or walk, push, kneel, bend, balance, squat, reach and stretch for eight (8) hours per day.
Agility in executing fast-paced movements to navigate different areas of the property efficiently.
The person having this responsibility may have to move, pull, carry, or lift objects weighing at least 50 pounds.
The work environment characteristics described herein are representative of those an employee typically encounters while performing the essential functions of the position.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply.
Disclaimer:
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.
Also on the board Same function, level within a rung
Level
Mid
Location
Detroit, MI
Occupation
Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Industry
Full-Service Restaurants
Posted
today