TR Utility Ambassador & Dishwasher

Essential Duties & Responsibilities: Wash and sanitize dishes, glassware, utensils, cookware, and kitchen equipment Maintain cleanliness and organization of the kitchen, dishwashing area, and tasting room Assist with bussing tables and resetting guest areas Support culinary and tasting room staff during busy service periods Restock supplies, glassware, and service items as needed Assist with opening and closing duties Follow all food safety, sanitation, and workplace safety procedures Provide friendly and professional customer service when interacting with guests Perform additional duties as assigned to support winery operations

Qualifications: Positive attitude and strong work ethic Ability to work in a fast-paced environment Dependable, punctual, and team-oriented Ability to stand for extended periods and lift up to 50 pounds Strong attention to detail and cleanliness Previous restaurant, hospitality, or customer service experience is preferred but not required

Benefits: Competitive hourly wage of $17.13 per hour Participation in the tip pool Employee discounts Opportunity to work in a fun and dynamic winery environment Maryhill Winery is an Equal Opportunity Employer.