Dairy Applications Intern: Lab Trials in Cheese & Yogurt
Dairy Applications Intern: Lab Trials in Cheese & Yogurt
danisco usaMadison, WI
yesterday
Food Science TechniciansFood Scientists and TechnologistsCooling and Freezing Equipment Operators and Tenders
Cheese ManufacturingDry, Condensed, and Evaporated Dairy Product ManufacturingDairy Product (except Dried or Canned) Merchant Wholesalers
Apply for this role →IFF in Madison, WI is seeking a part-time internship to explore dairy cultures and milk coagulation enzymes in cheese and yoghurt applications. You will assist application specialists, run small-scale lab experiments, and help prepare samples for analysis.
Ideal candidates are enrolled in a BS/Masters/PhD in Dairy or Food Science, with strong communication, teamwork, and analytical skills. Training is provided on the job, with a safe, collaborative environment.
Also on the board Same function, level within a rung
Level
Intern
Location
Madison, WI
Occupation
Food Science Technicians
Industry
Cheese Manufacturing
Posted
yesterday