Moji Food seeks a Seattle Plant Quality Assurance Manager to lead and strengthen the plant's food safety and quality assurance programs for the Seattle-area operation. The role requires hands-on leadership to evaluate, train, verify, and document ongoing compliance with regulatory and company standards across both fresh/refrigerated and Ready-to-Eat products. You will partner with Production, Warehouse, Purchasing, Maintenance, and IT.

Also on the board Same function, level within a rung

Level

Manager

Location

Kent, WA

Occupation

Quality Control Systems Managers

Industry

Perishable Prepared Food Manufacturing

Posted

yesterday

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