Carolina Brewery in Chapel Hill is hiring a Manager to oversee daily operations and lead shifts with focus on guest service and safety. The role requires 1-2 years of management experience in upscale casual dining; a Hospitality Management degree is preferred. You will coach Team Members and ensure health codes. Join a team-driven environment with base salary plus commission; work closely with the General Manager on programs, budgets and financials.

Also on the board Same function, level within a rung

Level

Mid

Location

Chapel Hill, NC

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

yesterday

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