Produce Clerk

Produce Clerk Availability Requirements: Part-time: 25 hours per week, including Saturday, Sunday and federal holidays Shifts are up to 4-8 hours long Job Responsibilities Receive produce merchandise and prepare products by cutting, trimming, watering, wrapping, weighing, pricing and moving them to the sales floor Stock, rotate, and attractively display all produce Responsible for ensuring tag and pricing accuracy, and that floor shelves are well-stocked with fresh, high-quality products for customers Assist customers with special requests, answer questions about products, and help increase sales by recommending additional items Responsible for proper inventory control and product rotation to maximize product freshness and availability while minimizing waste Ensure that tools and work areas are properly maintained in a clean and orderly fashion at all times All other related duties as assigned Pay Rate $16.00 per hour