A competitive retail grocery chain in San Francisco is seeking a Head Cook to manage kitchen production and staff. You will ensure compliance with food safety standards while overseeing efficient food preparation, quality control, and team training. The ideal candidate has 5+ years of experience, including supervisory roles, and must be proficient in English, with knowledge of Chinese being advantageous. The position offers competitive wages and comprehensive benefits.

Also on the board Same function, level within a rung

Level

Mid

Location

Millbrae, CA

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

today

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