Manager The manager assists the general manager in maximizing the café/restaurant's operations and profitability by providing service excellence through the management and development of the café/restaurant team. This position ensures successful execution of all company standards and supports the general manager in achieving sales and profitability targets while ensuring company expectations are met and exceeded. Currently offered at $23.00-$25.00/hour.

Also on the board Same function, level within a rung

Level

Mid

Salary

$23.00-$25.00/hour

Location

Walnut Creek, CA

Occupation

Food Service Managers

Industry

Cafeterias, Grill Buffets, and Buffets

Posted

2 days ago

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