Food Bank of Central & Eastern North Carolina is seeking a Community Nutrition Manager to lead the design and advancement of Nutrition Programming, including Healthy Pantry and Nutrition Education initiatives. You will champion nutrition-based strategies, build partnerships, and drive efforts to address health inequities across 34 counties. You will supervise staff, manage partnerships, and guide program goals, outcomes, and sustainability with a focus on Food Is Medicine initiatives and

Also on the board Same function, level within a rung

Level

Mid

Location

Brooklyn, NY

Occupation

Social and Community Service Managers

Industry

Community Food Services

Posted

9 days ago

Apply for this role →