Parrot Key Hotel & Villas in Key West seeks an experienced Director of Food and Beverage to lead culinary operations across our island resort. You will oversee multiple outlets, develop menus, and drive exceptional guest experiences while maintaining financial targets. The role demands strong leadership, a strategic mindset, and a track record in hospitality management. You will collaborate with a dynamic team and uphold our guest-centric service standards in a fast-paced, upscale environment.

Also on the board Same function, level within a rung

Level

Manager

Location

Key West, FL

Occupation

Food Service Managers

Industry

Hotels (except Casino Hotels) and Motels

Posted

yesterday

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