Marine Event Prep Cook: Plating & Prep Specialist

Hornblower Corp seeks a dedicated prep cook to support event catering on our vessels. You will cut, chop, peel, and plate foods for buffet presentations while assisting with deliveries and maintaining clean, safe galley areas. Ideal candidates have 1–2 years prep experience, knowledge of sanitation codes, and a California Food Handlers certificate. English communication and ability to obtain TWIC/MMC are required.