Elior in Lafayette, LA is seeking a motivated Food Service Director to lead the Community Meals team. You will oversee all aspects of the food service department, manage staff, and ensure meals are delivered reliably to clients. Responsibilities include budgeting, regulatory compliance, and collaboration with district managers. Strong communication and leadership are essential for success in a diverse environment focused on client satisfaction.

Also on the board Same function, level within a rung

Level

Mid

Location

Broussard, LA

Occupation

Social and Community Service Managers

Industry

Community Food Services

Posted

yesterday

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