Now interviewing for an experienced (minimum 3 years) banquet/line cook. Must have full service banquet/restaurant cooking skills, preferably in a hotel setting. Please forward resume, only those meeting qualifications will be called for interviews. We do full background check and drug testing.
JOB CODE: Banquet/Line Cook

Also on the board Same function, level within a rung

Level

Mid

Location

Tallahassee, FL

Occupation

Cooks, All Other

Industry

Full-Service Restaurants

Posted

7 days ago

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