Lead/Senior Executive Chef

Clearwater Pinnacle Peak is seeking a Culinary Director to lead a fast-paced kitchen team at our luxury senior living community in Scottsdale, AZ. The role oversees cooks and dishwashers, ensuring scratch-made, high-quality meals for residents, guests and staff. The ideal candidate has 8–10 years in food service, 5–7 years in supervision, and a Bachelor's in Culinary Arts or Hospitality. ServSafe and First Aid certifications are preferred and driving the community vehicle may be required.