Job Title Perform basic food preparation in accordance with standardized recipes, department specifications and quality standards.
Essential Job Functions: Excellent internal/external guest service Perform basic food preparation duties requiring minimal recipe knowledge Follow recipes given consistently and with care Consistently apply established safety and sanitation procedures Other reasonable duties as assigned Qualifications High School or better.
Serve Safe Equal Opportunity Employer: This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Also on the board Same function, level within a rung

Level

Entry

Location

Bay St Louis, MS

Occupation

Cooks, All Other

Industry

Cafeterias, Grill Buffets, and Buffets

Posted

2 days ago

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