PAQ, Inc. Meat 3rd role is to support the meat department management in guiding team members to meet sales and profit goals while maintaining a positive, customer-focused environment. You will supervise, train, and assist with daily operations, ensuring proper stocking, inventory control, and compliance with health and safety standards. A high school diploma and five years of meat-cutting experience are preferred.

Also on the board Same function, level within a rung

Level

Mid

Location

East Lansing, MI

Occupation

First-Line Supervisors of Retail Sales Workers

Industry

Meat Retailers

Posted

yesterday

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