RPT Manual Labor in Tampa, FL is seeking a Banquet Captain to lead the execution of banquets and special events from setup through breakdown. You will direct all event staff, coordinate service with the kitchen and bar teams, and ensure events run smoothly and professionally according to specifications. Role requires strong leadership, excellent communication, and the ability to manage fast-paced environments while maintaining food safety and guest satisfaction.

Also on the board Same function, level within a rung

Level

Mid

Location

Tampa, FL

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Caterers

Posted

yesterday

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