Culinary Instructor
Culinary Instructor
prek high schoolCarle Place, NY
13 days ago
Other Technical and Trade SchoolsAll Other Miscellaneous Schools and InstructionColleges, Universities, and Professional Schools
Apply for this role →Job Description:
Job Description The Culinary Instructor will design and deliver engaging cooking courses that inspire and educate students on culinary techniques, food safety, and recipe development. This role involves creating a supportive learning environment to help students develop professional cooking skills and foster a passion for culinary arts.
Responsibilities:
Develop and update curriculum and lesson plans for various culinary courses Demonstrate cooking techniques and supervise hands-on practice Ensure compliance with food safety and hygiene standards Provide constructive feedback and assess student progress Maintain an organized and clean teaching kitchen environment Stay current with industry trends and incorporate new techniques into lessons Engage and motivate students to achieve their culinary goals Collaborate with staff to enhance program offerings and events
Also on the board Same function, level within a rung
Level
Mid
Location
Carle Place, NY
Occupation
Cooks, Restaurant
Industry
Other Technical and Trade Schools
Posted
13 days ago