Quick Service Mexican Restaurant in Evansville, IN is seeking an experienced General Manager to lead daily operations, coach teams, and drive restaurant performance. This role also involves overseeing multi-unit responsibilities and implementing company standards across locations. You will manage staffing, training, customer service, food safety, and P&L considerations while delivering high quality food and guest experiences. A proven GM with QSR experience is preferred.

Also on the board Same function, level within a rung

Level

Mid

Location

Evansville, IN

Occupation

Food Service Managers

Industry

Limited-Service Restaurants

Posted

yesterday

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