Line Cook

The 130 Club is seeking a talented, experienced Line Cook to be a part of our team. This is an excellent position for those looking to expand their culinary knowledge and skills in this expanding restaurant. Ideal candidates will detail-oriented, organized, professional and genuine. We are seeking staff who possess a strong work ethic, can multi-task effectively, work well under pressure and who have a keen eye for detail. Competitive pay, health insurance, and a 4 or 5 day work week available. We are located in Tenafly, NJ. Please reach out to (773) 372-4494. Duties/Qualifications • Ability to cook desired meat and seafood items to restaurant standard • 5 year minimum experience working in a professional kitchen • Team Player, Punctual, Sense of Urgency, Efficiency, Knife Skills are necessary • Set up station according to restaurant standards and guidelines to ensure a smooth, efficient service • Understand the menu to estimate food requirements and procure food from storage • Read and follow recipes provided with precision to ensure efficient production