Cheesemonger/Salumi And Formaggi Artisan Eataly's cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses are entirely exclusive to Eataly. A Cheesemonger prepares, packages, receives and stocks product. A Cheesemonger has passion for cheese and the ability to share that passion with Eataly's guests. Reports to the Fresh Market Manager. Assists guests with cheese selection and shares knowledge of products Weighs, labels and packages products and completes food preparation in a timely manner Ensures counter and display refrigerators neatly and accurately as per the pricing menu, and promptly informs management when food quantities or supplies are low Merchandizes displays attractively and rotates products per quality and First In First Out (FIFO) standards Cleans work station thoroughly Performs other duties as required or assigned Excellent communication skillsBasic math skillsBasic knife skills Knowledge of cheese highly preferred High school diploma or equivalent preferred Availability to work a flexible schedule including weekends Ability to lift up to 50 pounds Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Ability to use commercial equipment including scales, packaging machinery and a cash register Medical, Dental, Vision Insurance Paid Time OffPaid Parental Leave 401K with match Discounts at Eataly Referral bonus programand more!
Compensation: Pay range is set at $20 - $21 an hour.

Also on the board Same function, level within a rung

Level

Entry

Salary

$20 - $21 an hour

Location

Los Angeles, CA

Occupation

Food Preparation Workers

Industry

Supermarkets and Other Grocery Retailers (except Convenience Retailers)

Posted

yesterday

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