DescriptionJob Purpose: The purpose of the job is to supervise the production staff, prepare and present food for patients, residents, customers and increase satisfaction results.
Education: High School Diploma or equivalent required Preferred: Possess an Associate's of Applied Science in Food Service Studies Licensure/Certification/Registration: Possess Serv-Safe Certification.
Experience: Two (2) years' food service experience.
Preferred: One (1) year of hospital food service-related experience. Position is eligible for a $375.00 sign-on-bonus

Also on the board Same function, level within a rung

Level

Entry

Location

Gloversville, NY

Occupation

Cooks, All Other

Industry

Food Service Contractors

Posted

7 days ago

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