Prep Artisan

Our Culture: At Hampton Chocolate Factory, our mission is to create a \"one-of-a-kind memorable experience\" (OOAKME) driven by 5 core values: We Perform with a Positive Mental Attitude. We Always Strive to Be the Best. We are Always Willing to Learn. We Deliver with Diligence and Proactivity. We are an Artisan, first. What You'll GetA rewarding, artisan-focused work culture Competitive pay ($21.50/hr guaranteed, effective September 29th)Opportunities to learn and grow in a premium dessert kitchen Career advancement as Hampton Chocolate Factory expands into multi-unit operations You Will Follow recipes and methods of preparation (MOPs) with accuracy—no shortcuts, eyeballing, or changes without approval. Prepare ingredients, batters, bases, and components for daily production. Ensure freshness and quality by practicing FIFO (First In, First Out).Support seasonal rollouts by preparing and organizing necessary components. Assist with maintaining recipe documentation and organized prep kitchen areas clean, safe, and well-stocked at all times. Communicate clearly with leadership about product needs, shortages, or issues. Work efficiently to meet daily prep demands while upholding exacting quality. Support the team with occasional FOH assistance to stay connected with the guest experience.

What You'll Need: A passion for culinary craftsmanship and premium dessert production.- 1–2 years of experience in food production, pastry, or culinary environments (chocolate or dessert experience preferred).- Proven ability to train and lead teams, including peers and leaders.- Strong organizational skills and attention to detail—especially in recipes and quality control.- Proactive communication skills with a collaborative, solution-focused mindset.- Reliability, accountability, and the ability to thrive in high-volume, fast-paced settings.- Flexible availability, including weekends, holidays, and varied shifts as needed.

Physical Requirements: Ability to stand for extended periods (up to 10 hours).- Ability to bend, reach, stoop, and lift up to 30 lbs.- Comfortable working in varied Frequent multitasking, communication, and physical activity in a high-demand kitchen.