Dishwasher - Austin Lakeway Resort & Spa

What you will be doing: Use established guidelines to keep all kitchen items such as plates, glassware, utensils, pots and pans as well as the general kitchen areas clean and organized. Correctly utilize and maintain dish machine to wash glasses and dishes in standard dish rack; wash pots and pans only in the pot washer's area. Ensure that all cleaning is performed daily to keep the kitchen neat, clean, and organized at all times; this includes sweeping, mopping, wiping down walls, and cleaning up spills or any broken glass/dishes. Empty full and heavy trash cans. Make sure they are sprayed and sanitized after each use. Place new trash bags in the container after each cleaning. Follow all MSDS (Material Safety Data Sheet) protocols, as well as Safety guidelines. Perform other duties in areas of Kitchen as assigned, including assisting with banquet events as directed by supervisor.