At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! 💛 Our managers are the backbone of our restaurants. We couldn’t do it without you! Day-to-day, you’ll: Lead shifts, assisting and working alongside crew members Provide smiling, friendly service to guests Partner with your GM to lead the team and meet daily goals Help run a million-dollar business through high energy and high standards Train, coach, and develop successful team members Prepare delicious southern foods (did someone say chicken? 🍗👀)Create a fun work environment where everyone feels supported, respected, and valued What You Bring to the Table: Energy - You bring a warm, friendly vibe wherever you go Integrity - If something is wrong, you make it right Servant Leadership - You don’t ask your team to do anything you wouldn’tReliability - You’re dependable and show up on time Flexibility - You multitask without breaking a sweat and can work 50 hours a week Rewards You’ll Enjoy:💵 Weekly pay📈 Monthly bonus potential📝 Paid training🌱 Growth Opportunities (We love promoting from within!)🏆 Awards and recognition🌟 Jack's Perks (discounts on electronics, movie tickets, pet insurance, etc.)👕 Company-provided uniforms❤️ Medical, vision, and dental insurance🌴 Paid vacation💸 401k with a company match Starting pay up to $880/week based on experience.

Also on the board Same function, level within a rung

Level

Mid

Location

Leeds, AL

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

4 days ago

Apply for this role →