Restaurant Manager

Role Overview: Chick-fil-A North Valley is hiring managers for two distinct teams: Kitchen and Hospitality. Every manager is held to the same character standard, though experience and skill requirements vary by team. This is a full-time, on-site role (35–42 hours/week) located at either our Deer Valley location (3001 W. Agua Fria Fwy.) or Norterra location (2575 W. Jomax Rd.).Why This Role Exists The strength of an organization rests on the strength of its leaders. As we grow, we aim to build our leadership bench from both inside and outside our organization. This role exists to hire, develop, and deploy high-caliber leaders who lead teams, run business areas, and create exceptional guest experiences. The Character Standard Character is non-negotiable for every manager. We hire for character first, then match competency to the team. You are a strong fit for either track if you: Own it: Take initiative without being asked and own problems until solved. Serve first: Care deeply about guests and team members, leading with empathy. Act with integrity: Do the right thing consistently and keep your word. Stay humble and coachable: Actively seek feedback and grow from it. Develop others: Measure success by how much your team members grow. Hospitality Manager (Early Career Track)