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The Kitchen Manager is to ensure quality culinary dishes are served on schedule, and to see issues resolved when they happen. Therefore, the Kitchen Manager is responsible for approving all prepared food items leaving the kitchen. The Kitchen Manager Kitchen Manager, Manager, Kitchen, Restaurant, Staffing

Also on the board Same function, level within a rung

Level

Mid

Location

Austin, TX

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

3 days ago

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