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Virgin Hotels Central Services Llc in New York, NY is seeking a Director of Food and Beverage to lead multi-venue operations and drive exceptional guest experiences. You will manage budgeting, schedules, and performance while mentoring a team of chefs and service staff. The role requires at least 5 years of F&B supervisory/management experience, strong leadership, and the ability to translate concepts into practical execution. A customer-focused, energetic mindset is essential.

Also on the board Same function, level within a rung

Level

Manager

Location

New York, NY

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

today

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