Culinary Arts, Baking, and Service Adjunct Instructors
Culinary Arts, Baking, and Service Adjunct Instructors
metropolitan community collegeOmaha, NE
2 days ago
$580
Postsecondary Teachers, All OtherCareer/Technical Education Teachers, PostsecondaryCooks, Institution and Cafeteria
Colleges, Universities, and Professional SchoolsJunior CollegesOther Technical and Trade Schools
Apply for this role →Culinary Arts, Baking and Service Adjunct Instructor The College is seeking a positive, supportive, and dynamic Culinary Arts, Baking and Service Adjunct Instructor to teach a diverse community of learners. Preference will be given to candidates who are committed to student success, equity, inclusion and the use of the classroom/lab experience to enhance workplace understanding and performance. Teach a variety of culinary courses at the Fort Omaha Campus.
Minimum Qualifications
For Education And Experience:
Associate degree PLUS 8 years of full-time related occupational experience in the field, with at least 4 years in a management/professional level culinary position. OR Associate degree in field AND Bachelor degree in any field PLUS 4 years of full-time related occupational experience in field. OR Bachelor degree in field PLUS 2 years of full-time related occupational experience in field and in a management/professional level position. OR Master degree in field PLUS 2 years of full-time related occupational experience.
Compensation:
$580 per Equivalent Credit Hours (ECH)May include day, evening and/or weekend classes Hiring process includes passing a background check.
Also on the board Same function, level within a rung
Level
Mid
Salary
$580
Location
Omaha, NE
Occupation
Postsecondary Teachers, All Other
Industry
Colleges, Universities, and Professional Schools
Posted
2 days ago