Flying Food Group in LAI is seeking a Food Production Director to oversee hot and cold kitchen operations, lead a diverse team, and ensure safety and quality across airline meal production. You will collaborate with the Executive Chef and Production Manager to optimize labor and food costs, drive lean processes, and ensure compliance with HACCP, FDA, and airline standards, reporting to the General Manager.

Also on the board Same function, level within a rung

Level

Manager

Location

Inglewood, CA

Occupation

Industrial Production Managers

Industry

Perishable Prepared Food Manufacturing

Posted

yesterday

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