Taylor Farms is seeking a Culinary Development Technician to drive the ideation, testing, and launch of new food products and culinary programs. The role is hands-on, requiring thorough execution from concept through to launch in a fast-paced environment. The ideal candidate combines strong culinary knowledge with food-processing basics, excellent organization, and proactive communication to manage multiple projects with limited supervision.

Also on the board Same function, level within a rung

Level

Mid

Location

Dayton, OH

Occupation

Food Scientists and Technologists

Industry

Perishable Prepared Food Manufacturing

Posted

yesterday

Apply for this role →