24 carrot bistroBrighton, CO
Line Cook
$24 - $30 Hourly
Apply →Join Our Team as a Line Cook at 24 Carrot Bistro! Are you passionate about creating delicious dishes with fresh, locally sourced ingredients? Do you thrive in a fast-paced kitchen environment? If so, we invite you to apply for the Line Cook position at 24 Carrot Bistro in Erie, Colorado. As a chef-driven restaurant specializing in elevated Farm to Table, From Scratch cuisine, we are looking for a talented individual to join our team and help us deliver exceptional dining experiences to our guests.
Daily Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Ensure proper plate presentation and portion control
- Utilize scratch cooking techniques to create delicious dishes
- Demonstrate excellent knife skills for various cooking techniques
- Execute grilling, sautéing, frying, and other cooking methods with precision
Required Skills:
- Pasta Making: Experience in preparing fresh pasta dishes
- Plate Presentation: Skill in presenting dishes attractively
- Scratch Cooking: Proficiency in cooking from scratch using fresh ingredients
- Portion Control: Understanding of portion sizes and control
- Nice to Have Skills:
- Degree in Culinary Arts
- Experience with batch cooking and a la carte service
- Knowledge of breakfast, soup making, pastry making, and dietary restrictions
- Experience in line cooking and back of house operations
- Familiarity with special diets and fryer operations
Salary and Benefits: Minimum Salary: $48,000.00 Maximum Salary: $60,000.00
Benefits:
- 401(k), Health & Wellness Programs, Sick Leave
- Company Information:24 Carrot Bistro is in Erie, Colorado, specializing in elevated farm to table cuisine with a focus on fresh, locally sourced ingredients and craft cocktails.
- DEI Statement:
- At 24 Carrot Bistro, we are committed to creating a diverse, equitable, and inclusive environment where all team members feel valued and respected.
EEO Statement:
24 Carrot Bistro is an equal opportunity employer and prohibits discrimination and harassment of any kind.
Employment Type: Full TimeYears Experience: 1 - 3 years
Salary: $24 - $30 Hourly
Bonus/Commission: No
Also on the board Same function, level within a rung
Level
Mid
Salary
$24 - $30 Hourly
Location
Brighton, CO
Occupation
Cooks, All Other
Industry
Full-Service Restaurants
Posted
today