Flecha Cantina in Las Vegas, NV, is seeking an experienced Department Manager to lead our front-of-house team and ensure exceptional dining experiences. You will oversee daily operations, drive revenue, manage labor and costs, and uphold health, safety, and sanitation standards. The ideal candidate has 3+ years of management within elevated dining, strong leadership and communication skills, and proficiency with restaurant management platforms and POS systems.

Also on the board Same function, level within a rung

Level

Mid

Location

Las Vegas, NV

Occupation

Food Service Managers

Industry

Full-Service Restaurants

Posted

yesterday

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