As general manager, you'll be involved in all aspects of the business and restaurant operations. Customer satisfaction should be your driving motivation, but you should also be able to utilize P&L statements and other technologies to manage and exceed profit goals. You'll be responsible for sourcing, hiring, coaching and motivating employees while providing a safe and welcoming work environment.

Also on the board Same function, level within a rung

Level

Mid

Location

Dublin, OH

Occupation

General and Operations Managers

Industry

Full-Service Restaurants

Posted

yesterday

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