Line/Grill Cook

What You'll Do: Execute all grill and fryer items to temperature and specSet up, maintain, and break down your station for every shiftCommunicate clearly with expo, front-of-house, and kitchen teamFollow all food safety, temperature, and sanitation standardsAssist with prep tasks and cross-station coverage as needed What We're Looking For 2+ years of line/grill cook experience in a fast-paced restaurant environmentProven grill/fryer station experience; confidence cooking proteins to tempStrong knife skills and working knowledge of line cooking techniquesAbility to work efficiently and stay composed during high-volume serviceFood handler certification requiredAble to stand for extended periods and lift up to 50 lbs.

Who We Are: A growing Texas-based brand with 46 locations across 2 statesPassionate about our people, food, and communitiesCommitted to quality, hospitality, and promoting from within Why You'll Love Working HereCompetitive payFlexible scheduling - full-time and part-time availableInstant Pay accessPaid trainingAdvancement opportunitiesTeam Member and Friends & Family meal discountsClosed Thanksgiving & Christmas - spend the holidays with the people who matterTenure bonusesTeam recognition programsVoluntary benefits options Equal Opportunity EmployerCotton Patch Cafe is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to an inclusive environment for all Team Members. We do not discriminate on the basis of race, ethnicity, gender, veteran status, disability, or any other class protected by federal, state, or local law. Cotton Patch Cafe participates in E-Verify to confirm employment eligibility. E-Verify Participation Poster | Right to Work Poster