University of California, Los Angeles (UCLA) Catering seeks a Banquet Captain to lead and supervise all aspects of served events, ensuring guest satisfaction and adherence to food safety guidelines. The role also supports the bar manager with alcohol service and coordinates with event staff for smooth execution. Ideal candidates will demonstrate strong communication, multitasking, and supervisory skills in high-volume settings and be familiar with catering styles.

Also on the board Same function, level within a rung

Level

Mid

Location

Los Angeles, CA

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Caterers

Posted

5 days ago

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