Eurest is seeking an experienced Executive Chef to lead the culinary and food service operation at the VIP Delta Sky Club at Charlotte Douglas International Airport (CLT). The role requires developing and inspiring the culinary team, creating fresh menus, controlling costs and inventory, and upholding food safety and sanitation standards while delivering an exceptional guest experience.

Also on the board Same function, level within a rung

Level

Mid

Location

Charlotte, NC

Occupation

Chefs and Head Cooks

Industry

Food Service Contractors

Posted

today

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