Luxury Hotel Executive Chef - Banquets, Menu Innovation

Fairmont Austin, a premier luxury hotel in downtown Austin, seeks an experienced Executive Chef to lead the culinary team across banquet, restaurant, and lounge operations. You will elevate menus, develop recipes, and drive gastronomic excellence while inspiring talent. The role requires a minimum of 10 years hospitality experience with 5 years in management at luxury properties; 3 years in Executive Chef positions; strong cost controls and health-and-safety oversight.