usdepartmentofveteransaffairLas Vegas, NV
Lead Dietitian, Food Operations & Nutrition Excellence
Lead Dietitian, Food Operations & Nutrition Excellence
Lead Dietitian, Food Operations & Nutrition Excellence
usdepartmentofveteransaffairLas Vegas, NV
yesterday
Dietitians and NutritionistsFirst-Line Supervisors of Food Preparation and Serving WorkersDietetic Technicians
Food Service ContractorsAdministration of Veterans' AffairsOffices of All Other Miscellaneous Health Practitioners
Apply for this role →The Supervisory Dietitian position at the U.S. Department of Veterans Affairs oversees Food Service and Production operations with administrative and technical supervision. The role ensures evidence-based guidelines are integrated into food operations and collaborates with the clinical nutrition section to enhance the Veteran dining experience.
Required qualifications include:
U.S. citizenship and RDN/RD credentials from CDR; GS-12 level requires demonstrated leadership, nutrition knowledge, and
Also on the board Same function, level within a rung
Level
Manager
Location
Las Vegas, NV
Occupation
Dietitians and Nutritionists
Industry
Food Service Contractors
Posted
yesterday